T&T Seafood Restaurant
Introducing T&T Seafood Restaurant: A Dim Sum, Cantonese, and Seafood Haven
T&T Seafood Restaurant, located at 22511 Hwy 99 Ste 103 in Edmonds, WA, is a gem that offers a delightful fusion of dim sum, Cantonese cuisine, and seafood. This restaurant not only takes reservations but also offers delivery and takeout services, making it convenient for all diners. It boasts limited vegetarian options, wheelchair accessibility, and accepts various payment methods, including credit cards, Apple Pay, Android Pay, and even cryptocurrency.
With features like outdoor seating, casual ambiance, moderate noise levels, and amenities like Wi-Fi and happy hour specials, T&T Seafood Restaurant caters to a diverse audience. It's not just good for groups and kids but also conveniently provides private lot parking for patrons.
What sets T&T Seafood Restaurant apart is its commitment to sustainability. In addition to offering plastic-free packaging, the restaurant provides reusable tableware and bike parking facilities, aligning with eco-friendly practices.
Customers rave about the authentic flavors and wide variety of dishes served at T&T Seafood Restaurant. From classic dim sum favorites to delectable seafood options, every dish is a culinary delight. The Peking Duck, fried tofu, chicken feet, and beef tendons are particularly popular choices that keep patrons coming back for more.
One standout feature of T&T Seafood Restaurant is its impeccable service and attention to detail. Despite being a bustling spot, the staff is attentive and ensures a pleasant dining experience for all guests. Whether you're a dim sum enthusiast or a seafood lover, T&T Seafood Restaurant offers a gastronomic journey that will leave you craving for more.
T&T Seafood Restaurant Menu
We Are Normally Closed On Wednesday But We Will Be Open On Wednesday Christmas And New Year
We will be closed Nov th Wed, but We will be open on Wednesday Christmas and New Year.
$0.00Pork Shui Mai
Delicate dumplings filled with seasoned ground pork and finely chopped vegetables, wrapped in thin wonton skins.
$7.25Steamed Jumbo Prawns Dumpling (Har Gow)
Steamed dumplings filled with jumbo prawns, typically encased in a translucent wheat starch wrapper.
$7.25Steamed Beef Ball
Tender beef meatballs infused with subtle herbs, served on a bed of tofu skin.
$7.25Steamed Dumpling Stuffed W/ Pork (XiaoLongBao)
Steamed xiaolongbao, delicate soup dumplings traditionally filled with minced pork and enveloped in a thin, tender wrapper, offering a burst of rich broth when bitten into.
$7.25Steamed Shrimp W/ Chives Dumpling
Steamed dumplings filled with shrimp and chives, encased in a traditional wheat wrapper.
$7.25Steamed Prawns W/ Parley Dumpling
Steamed dumplings filled with prawns and finely chopped parsley, offering a subtle herbaceous note.
$7.25Steamed Chao Zhou Dumpling
Peanuts, Pork, and Jicama.
$7.25Steamed Spareribs
Steamed spareribs typically marinated in a blend of garlic and fermented black bean sauce, offering a tender and savory taste.
$7.25Phoenix Claws (Chicken Feet)
Chicken feet, known as phoenix claws, are marinated and then deep-fried before being steamed with black bean sauce for a tender texture.
$7.25Steamed Dried Bean Curd Roll
Steamed dried bean curd roll, a Rice Noodle Roll, typically includes a savory filling, carefully wrapped in a delicate dried bean curd sheet and gently steamed to create a soft, yet satisfying texture.
$7.25Steamed BBQ Pork Buns
If you want the baked one, please note it. Baked would only be given if we still have some or it would be steamed or pick a replacement for it.
$6.75Spicy Beef Tendon
Tender beef tendons braised in a spicy sauce, offering a rich and savory flavor with a hint of heat.
$7.25Spicy Beef Honey Comb
Dumplings filled with spicy beef and a hint of honey, typically accompanied by a unique honey comb texture.
$7.25Beef Tripes
Beef tripe typically steamed and served with a special sauce, incorporating traditional Chinese flavors.
$7.25Sticky Rice In Lotus Wrap
Sticky rice mixed with a savory blend of chicken, pork, and mushrooms, all encased in a lotus leaf which imparts a unique aroma.
$7.25Football
Pork
$6.75Deep-Fried Taro W/ Portuguese Sauce
Taro and Pork.
$7.25Deep-Fried Shrimp Spring Roll (Dim Sum)
Crispy, deep-fried spring rolls filled with tender shrimp, typically encased in a thin, golden wrapper.
$7.65Deep-Fried Bean Curd Roll W/ Shrimp
Deep-fried bean curd rolls filled with shrimp, offering a crispy exterior.
$7.25Deep-Fried Shrimp Ball
Hand-rolled shrimp balls are breaded lightly and deep-fried, typically including a blend of minced shrimp and select seasonings for a crisp outer layer and tender inside.
$7.25Deep-Fried Shrimp Dumpling W/ Mayo
Shrimp wrapped in a wonton wrapper, deep-fried, and served with mayo.
$7.25Pan-Fried Radish Cake
Pan-fried radish cake, known as Turnip Cake, typically includes shredded radish and rice flour, mixed with bits of dried shrimp and Chinese sausage, then lightly fried to achieve a crisp exterior.
$6.75Pan-Fried Bok Choy & Pork Buns
Pan-fried buns, filled with a savory mix of bok choy and pork, offering a delightful contrast of textures.
$6.75Deep-Fried Shrimp & Chives
Shrimp and chives, deep-fried to a golden crisp, typically includes a blend of minced shrimp and aromatic chives in a light, crispy batter.
$7.25Deep-Fried Shrimp Paste Tofu
Crispy tofu cubes topped with deep-fried shrimp paste.
$7.25Shrimp Paste Stuffed Eggplant
Sliced eggplant typically includes a filling of shrimp paste, commonly deep-fried and may be served with a sauce like black bean for enhanced flavor.
$7.25Steamed Prawns Rice Roll
Delicate rice noodle rolls filled with steamed prawns, typically served with a light soy sauce.
$7.25Steamed Beef Rice Roll
Steamed rice flour noodle roll filled with beef, typically includes a blend of herbs and spices for added flavor.
$7.25Steamed BBQ Pork Rice Roll
Steamed rice flour noodle roll filled with bbq pork, offering a blend of sweet and savory flavors.
$7.25Steamed Kinds Mushroom Rice Roll
Steamed rice flour noodle roll filled with three varieties of mushrooms.
$7.25Deep-Fried Sesame Ball
Golden, deep-fried sesame balls, typically including a sweet filling such as red bean paste, encased in a crisp, chewy shell coated with sesame seeds.
$6.75Steamed Salted Egg York Buns
Soft, fluffy buns filled with a rich, creamy salted egg yolk center.
$7.25Steamed Custard Bun
Soft, fluffy buns filled with smooth, sweet custard.
$7.25Mango Pudding
Smooth and creamy mango pudding featuring a delicate heart shape, offering a sweet and fruity flavor with a glossy finish.
$7.25Chili Oil oz
We make our own chili oil. oz.
$0.30We Are Normally Close On Wednesday But We Will Be Open On Wednesday Christmas And New Year
We will be closed Nov th Wed, but We will be open on Wednesday Christmas and New Year.
$0.00Pork Shui Mai
Steamed dumplings filled with minced pork, typically including shrimp and shiitake mushrooms, wrapped in wonton skin.
$7.25Steamed Jumbo Prawns Dumpling (Har Gow)
Delicate dumplings filled with succulent jumbo prawns, encased in a translucent, tender wrapper.
$7.25Steamed Beef Ball
Tender steamed beef balls with a hint of ginger and scallion, served on a bed of tofu skin.
$7.25Steamed Dumpling Stuffed W/ Pork (XiaoLongBao)
Steamed soup dumplings, known as xiaolongbao, filled with minced pork and enveloped in a delicate wrapper, typically accompanied by a savory broth inside.
$7.25Steamed Shrimp W/ Chives Dumpling
Steamed shrimp with chives dumplings typically include finely minced shrimp mixed with fresh chives, encased in a delicate wheat wrapper and steamed to perfection.
$7.25Steamed Prawns W/ Parley Dumpling
Steamed dumplings filled with prawns and finely chopped parsley, typically encased in a translucent wrapper.
$7.25Steamed Chao Zhou Dumpling
Peanuts, Pork, and Jicama
$7.25Steamed Spareribs
Tender pork spareribs marinated in a savory sauce, then steamed to perfection.
$7.25Phoenix Claws (Chicken Feet)
Marinated chicken feet, typically deep-fried then steamed with black bean sauce for a tender texture.
$7.25Steamed Dried Bean Curd Roll
Steamed dried bean curd roll, wrapped in soft rice noodle, typically includes a mix of vegetables and mushrooms, offering a light yet satisfying taste.
$7.25Steamed BBQ Pork Buns
If you want the baked one, please note it. Baked would only be given if we still have some or it would be steamed or pick a replacement for it.
$6.75Spicy Beef Tendon
Tender beef tendons in a rich, spicy sauce with a slightly chewy texture.
$7.25Spicy Beef Honey Comb
Dumplings filled with spicy beef and a hint of honey, encased in a honeycomb-patterned wrapper.
$7.25Beef Tripes
Beef tripe typically steamed and served with a special sauce, often enhanced with ginger and green onions for added flavor.
$7.25Sticky Rice In Lotus Wrap
Sticky rice mixed with a variety of meats and mushrooms, wrapped in a lotus leaf, imparting a subtle, herbal aroma to the dish.
$7.25Football
Dumplings shaped like footballs, typically filled with a blend of minced meat and finely chopped vegetables, encased in a delicate dough wrapper.
$6.75Deep Fried Taro W/ Portuguese Sauce
Taro and Pork
$7.25Deep Fried Shrimp Spring Roll (Dim Sum)
Crispy spring rolls with succulent shrimp encased in a delicate, golden wrapper.
$7.65Deep Fried Bean Curd Roll W/ Shrimp
Deep-fried bean curd sheets enveloping succulent shrimp, offering a crispy texture contrast.
$7.25Deep Fried Shrimp Ball
Shrimp is shaped into balls, breaded, and deep-fried, typically including a blend of herbs and spices for added flavor.
$7.25Deep Fried Shrimp Dumpling W/ Mayo
Crispy wonton wrappers encase succulent shrimp, deep-fried and served with mayo. This dish typically includes a set number of pieces.
$7.25Pan Fried Radish Cake
Golden-brown radish cakes with a crispy exterior and tender, savory interior, infused with bits of radish and subtle spices.
$6.75Pan Fried Bok Choy & Pork Buns
Pan-fried buns filled with bok choy and pork, typically seasoned with traditional Chinese flavors.
$6.75Deep Fried Shrimp & Chives
Shrimp and chives are deep fried, offering a crispy texture to this Dim Sum classic.
$7.25Deep Fried Shrimp Paste Tofu
Crispy tofu cubes topped with a golden, deep-fried shrimp paste.
$7.25Shrimp Paste Stuffed Eggplant
Sliced eggplant filled with shrimp paste, typically pan-fried or deep-fried, often accompanied by a savory sauce like black bean sauce.
$7.25Steamed Prawns Rice Roll
Delicate rice sheets envelop succulent prawns, typically steamed and served with a light soy sauce.
$7.25Steamed Beef Rice Roll
Tender rice noodles encasing seasoned beef, served with a side of savory dipping sauce.
$7.25Steamed BBQ Pork Rice Roll
Steamed rice flour noodles filled with BBQ pork, offering a sweet and savory taste.
$7.25Steamed Kinds Mushroom Rice Roll
Steamed rice flour noodle rolls filled with three varieties of mushrooms, offering a mix of textures and flavors.
$7.25Deep Fried Sesame Ball
Deep-fried sesame balls, a dim sum classic, featuring a crispy outer layer coated in sesame seeds with a sweet red bean paste filling.
$6.75Steamed Salted Egg York Buns
Soft, fluffy buns filled with a rich, creamy salted egg yolk center.
$7.25Steamed Custard Bun
Soft, fluffy buns filled with smooth, sweet custard.
$7.25Mango Pudding
Creamy mango pudding with a smooth texture and a delicate sweetness, showcasing the vibrant flavor of ripe mangoes.
$7.25Dim Sum Soy Sauce Chow Mein
Stir-fried thin egg noodles in soy sauce, typically includes bean sprouts and scallions.
$11.20Dim Sum Soy Sauce Pan Fried Rice Roll (Weekend Only)
Pan-fried rice noodle rolls in soy sauce, garnished with sesame seeds and green onions.
$11.20Dim Sum Sesame Chicken (Weekend And Holiday Only)
Sesame chicken, typically served during weekends and holidays, combines tender chicken pieces with a rich sesame sauce, often accompanied by hints of soy and garnished with sesame seeds.
$11.20Dim Sum Chinese Broccoli With Oyster Sauce
Steamed Chinese broccoli lightly coated in a savory oyster sauce, typically includes garlic accents.
$11.20Steam Rice (Per Person Size)
A portion of steamed white rice, prepared to complement any dish.
$2.30Chili Oil oz
We make our own chili oil. oz.
$0.60Crispy Prawns With Honey Walnuts
Crispy prawns are deep-fried until golden and then tossed in a creamy, sweet sauce, typically accompanied by candied walnuts.
$21.00Szechuan Style Crispy Prawns
Spicy.
$21.00Sizzling Sea Bass With Thai Style Sauce
Spicy.
$30.00Clams With French Style Hot Pot
Butter sauce
$21.00Grilled Sea Bass With Lemon Grass
Grilled sea bass, infused with lemongrass, typically includes a blend of aromatic herbs and spices to complement the fish's natural flavors.
$46.00Peking Duck
Roasted duck sliced and served with pancakes, typically includes scallions, cucumber, and hoisin sauce for wrapping.
$46.00Crispy Pork Hock, Macau Style
Crispy pork hock, Macau style typically features a succulent pork hock that is deep-fried until crispy and is often accompanied by a blend of Macau's distinctive spices and sauces.
$21.00Crispy Chicken Spring Roll (Each)
Deep-fried and filled with chicken and a blend of vegetables, this crispy chicken spring roll is encased in a thin, crispy wrapper.
$2.60Cold Jelly Fish
Spicy.
$18.00Pot Stickers ()
Choose pan-fried or steamed, served with a side of dipping sauce.
$14.00Crispy Pork And Shrimp Spring Roll (Each)
Minced pork and shrimp wrapped in a spring roll wrapper and deep-fried until crispy.
$2.60Deep Fried Pork Bung
Deep-fried pork bung, prepared by deep frying, typically includes a crispy exterior with a tender and savory inside.
$21.00Salt & Pepper Chicken Wings ()
Spicy.
$17.00Dry Scallop With Shredded Chicken Soup
Dry scallop and shredded chicken are combined in a clear, rich broth, typically featuring a mix of traditional Chinese ingredients for added depth and flavor.
$26.00Clam With Hua Diao Soup
Clam with hua diao soup typically includes fresh clams and is flavored with hua diao wine, a traditional Chinese cooking wine, in a clear broth.
$24.00Crab Meat & Fish Maw Soup
Crab meat and fish maw served in a savory broth, typically enhanced with egg whites and select seasonings.
$22.00Chicken & Fish Maw Soup
Chicken and fish maw soup features tender chicken pieces and fish maw in a rich, savory broth, typically accompanied by select Chinese herbs and spices for added depth.
$19.00Fish Maw & Cream Of Corn Soup
Fish maw and cream of corn soup typically includes fish maw and sweet creamed corn in a savory broth, often enriched with egg drops.
$18.00Assorted Seafood & Bean Curd Soup
A savory blend of mixed seafood and silky bean curd, typically prepared in a flavorful broth. This soup often includes a variety of seafood such as shrimp, scallops, and crab meat.
$18.00Minced Beef & Egg Swirl Soup
A savory blend of minced beef and gently swirled eggs, this soup typically includes a harmonious mix of green onions and subtle seasonings in a clear broth.
$18.00Roasted Duck & Mustard Green Soup
Roasted duck and mustard green soup typically includes tender pieces of roasted duck combined with mustard greens in a savory broth.
$18.00Hot & Sour Soup
Spicy.
$17.00Fresh Mushroom & Egg Swirl Soup
Fresh mushrooms and gently swirled eggs in a clear, savory broth, commonly enhanced with delicate herbs and a hint of scallion.
$17.00Seafood Sizzling Rice Soup
A warm broth filled with shrimp, scallops, crab meat, and crispy rice, typically includes mixed vegetables.
$17.00Assorted Seafood With Japanese Tofu
Assorted seafood with Japanese tofu typically includes a mix of seafood such as shrimp and squid, paired with silky Japanese tofu, cooked together in a savory sauce.
$23.00Sautéed Filet Of Sole With Chinese Green
Sole fillet sautéed with Chinese greens, typically includes garlic, ginger, and a light sauce, creating a harmonious blend of flavors.
$21.00Kung Pao Shrimp
Spicy.
$21.00Sautéed Scallop With Snow Pea
Scallops sautéed with tender snow peas and typically includes carrots and water chestnuts in a light sauce.
$27.00Deep Fried Sea Bass With Salt & Chili Pepper
Spicy.
$40.00Steamed Sea Bass With Ginger & Onion
Bone-in.
$36.00Sautéed Sea Bass With Chinese Green
Sea bass sautéed with Chinese greens, typically includes garlic, ginger, and a light soy sauce glaze.
$40.00Deep Fried Sea Bass With Soy Sauce
Bone-in.
$36.00Deep Fried Sea Bass With Cream & Corn Sauce
Bone-in.
$36.00Sautéed Prawns, Scallops, Squid With Broccoli
Sautéed prawns, scallops, and squid with broccoli typically includes a mix of seafood and broccoli, lightly sautéed and often paired with a savory sauce.
$24.00Sautéed Prawns, Chicken With Broccoli
Prawns and chicken sautéed with broccoli, typically includes carrots and garlic, served in a savory sauce.
$21.00Sautéed Prawns, Scallop With Fresh Mushrooms
Sautéed prawns and scallops served with fresh mushrooms, typically prepared with a light sauce to enhance the natural flavors of the seafood.
$27.00Scallop With Kinds Of Mushrooms
Scallops sautéed with two varieties of mushrooms, typically served in a savory sauce that complements the delicate flavors of the seafood and fungi.
$27.00Sautéed Scallop With Chinese Broccoli
Sautéed scallops with Chinese broccoli typically includes fresh scallops and Chinese broccoli, lightly sautéed to preserve their natural flavors.
$27.00Kung Pao Scallop
Hot and spicy.
$27.00Sautéed Clam With X.O. Hot Sause
Spicy.
$22.00Sautéed Clam With Black Bean Sauce
Sautéed clams prepared with a savory black bean sauce, typically includes bell peppers and onions.
$21.00Sautéed Clam With Thai Sauce Hot Pot
Spicy.
$21.00Sautéed Prawns With Chinese Broccoli
Prawns sautéed with Chinese broccoli, often complemented by a savory sauce, reflecting traditional Chinese culinary techniques.
$21.00Sautéed Prawns With Snow Peas
Tender prawns sautéed with crisp snow peas, bell peppers, and onions in a savory sauce.
$21.00Sautéed Prawns With Cashew Nuts
Prawns sautéed with cashew nuts typically includes a mix of vegetables like celery, carrots, and water chestnuts, all brought together in a savory brown sauce.
$21.00Sweet & Sour Prawns
Prawns are deep-fried and then sautéed with bell peppers, onions, and pineapple, all coated in a tangy sweet and sour sauce.
$21.00Prawns With Black Bean Sauce
Prawns stir-fried with bell peppers and onions, enveloped in a traditional black bean sauce.
$21.00Deep Fried Prawns With Salt & Chili Pepper (With Shell)
Spicy.
$21.00Prawns With Lobster Sauce
Succulent prawns stir-fried with savory lobster sauce, complemented by green onions, garlic, and tender lobster chunks.
$21.00Sautéed Squid With Chinese Broccoli
Sautéed squid with Chinese broccoli features tender squid and crisp Chinese broccoli, typically prepared with garlic and a light soy sauce.
$20.00Seafood Chow Mein (Soft Noodle)
Soft noodles stir-fried with a selection of seafood, typically including shrimp, scallops, and squid, along with mixed vegetables.
$19.00Seafood Chow Mein (Crispy)
Crispy chow mein topped with assorted seafood. Options for sauce on the side or on noodle.
$19.00Seafood Chow Fun (Dry)
Stir-fried wide, flat rice noodles with a selection of seafood, typically includes shrimp, scallops, and squid, served dry without gravy.
$19.00Seafood Chow Fun With Gravy
Wide rice noodles stir-fried with a selection of seafood, typically including shrimp and scallops, coated in a savory gravy with onions and bean sprouts.
$19.00House Special Chow Mein (Soft)
Soft noodles pan-fried with a mix of shrimp, chicken, beef, and typically includes a variety of vegetables.
$19.00House Special Chow Mein (Crispy)
Crispy chow mein with a selection of sauce served either on the side or atop the noodles.
$19.00House Special Chow Fun (Dry)
Stir-fried flat rice noodles with a mix of shrimp, chicken, beef, and vegetables, typically includes scallions and bean sprouts, served dry.
$19.00House Special Chow Fun With Gravy
Soft flat rice noodles sautéed with shrimp, chicken, squid, BBQ pork, and mixed vegetables, all enveloped in a savory house gravy.
$19.00Prawns Chow Mein (Soft)
Stir-fried soft noodles with prawns and a mix of vegetables, typically includes a savory sauce.
$19.00Prawns Chow Mein (Crispy)
Crispy prawns chow mein, options for sauce on the side or on the noodle.
$19.00Prawns Chow Fun (Dry)
Prawns chow fun (dry) typically includes wide, flat rice noodles stir-fried with prawns, bean sprouts, and onions.
$19.00Prawns Chow Fun With Gravy
Stir-fried wide rice noodles with prawns, typically includes bean sprouts, onions, and a savory gravy.
$19.00Chicken & Chinese Mushrooms Chow Mein (Soft)
Stir-fried soft noodles with chicken and Chinese mushrooms, typically includes a variety of vegetables such as cabbage and bean sprouts.
$18.00Chicken & Chinese Mushrooms Chow Mein (Crispy)
Crispy chow mein topped with chicken and Chinese mushrooms. Choice of sauce on the side or on the noodle.
$18.00Chicken & Chinese Mushrooms Chow Fun (Dry)
Stir-fried chow fun noodles with chicken and Chinese mushrooms, typically includes onions and bean sprouts, served dry.
$18.00Chicken & Chinese Mushrooms Chow Fun With Gravy
Stir-fried chow fun noodles with chicken and Chinese mushrooms, served in a savory gravy, typically includes onions and bean sprouts.
$18.00Beef Chow Mein (Soft)
Soft noodles stir-fried with beef and typically includes cabbage, carrots, onions, and bean sprouts.
$18.00Beef Chow Mein (Crispy)
Crispy beef chow mein with option for sauce on the side or on noodle.
$18.00Beef Chow Fun (Dry)
Wide rice noodles stir-fried with tender beef slices, bean sprouts, and scallions in a savory sauce.
$18.00Beef Chow Fun With Gravy
Tender slices of beef and mixed vegetables, sautéed and served atop soft, flat rice noodles, all enveloped in a rich, savory gravy.
$18.00Beef Chow Mein With Black Bean Sauce (Soft)
Soft noodles stir-fried with beef, typically includes vegetables, all coated in a savory black bean sauce.
$18.00Beef Chow Mein With Black Bean Sauce (Crispy)
Crispy beef chow mein, black bean sauce, choice of sauce served on the side or atop noodles.
$18.00Beef Chow Fun With Black Bean Sauce (Dry)
Wide rice noodles, beef, and vegetables, stir-fried and topped with a savory black bean sauce.
$18.00Beef Chow Fun With Black Bean Sauce (Gravy)
Wide rice noodles stir-fried with beef, typically includes bell peppers and onions, all coated in a savory black bean sauce.
$18.00Bean Sprout & Soy Sauce Chow Mein (Soft)
Soft egg noodles stir-fried with soy sauce and bean sprouts.
$18.00Bean Sprout & Soy Sauce Chow Fun (Dry)
Flat white rice noodles stir-fried with bean sprouts and seasoned with soy sauce, typically served dry.
$18.00Beef Chow Fun With Bean Sprout
Wide rice noodles stir-fried with beef, bean sprouts, and typically includes onions, served as a hearty noodle dish.
$18.00Beef Chow Mein With Satay Sauce (Soft)
Soft noodles stir-fried with beef in a rich, savory satay sauce, typically includes vegetables such as cabbage and carrots.
$18.00Beef Chow Mein With Satay Sauce (Crispy)
Crispy chow mein topped with beef in satay sauce. Choice of sauce on the side or on noodle.
$18.00Beef Chow Fun With Satay Sauce (Dry)
Wide rice noodles stir-fried with beef, typically includes onions and bean sprouts, served with a savory satay sauce.
$18.00Beef Chow Fun With Satay Sauce (Gravy)
Wide rice noodles stir-fried with beef, typically includes peppers and onions, all coated in a savory satay sauce.
$18.00Seafood With Two Kinds Of Vermicelli Noodle
A dish combining shrimp, scallops, and calamari, served over a mix of rice and bean vermicelli noodles, typically includes vegetables.
$21.00Singapore Style Vermicelli
Thin rice vermicelli stir-fried with shrimp, BBQ pork, and a selection of vegetables, typically includes curry seasoning for a distinctive taste.
$19.00Chinese Chives & Pork With Braised Noodle
Braised noodles served with a mix of Chinese chives and tender pork, typically includes a blend of traditional spices and sauces for a balanced flavor.
$19.00Seafood With Braised Noodle
Braised noodles served with a medley of seafood, typically includes shellfish and fish, in a richly flavored sauce.
$21.00Shanghai Chow Mein
Stir-fried noodles typically including a variety of vegetables, with common additions such as pork, chicken, or shrimp.
$19.00BBQ Duck With Noodle Soup
Noodle soup featuring barbecued duck, typically served with a selection of Chinese greens and aromatic herbs in a rich broth.
$20.00Assorted Seafood With Noodle Soup
Noodle soup featuring a variety of seafood such as shrimp, scallops, squid, and possibly crab meat, typically served in a flavorful broth with noodles.
$18.00Chicken & Mushrooms With Noodles Soup
Shredded chicken and mushrooms served in a clear broth with noodles, typically garnished with scallions.
$17.00House Special Noodle Soup
House special noodle soup typically includes a savory blend of shrimp, chicken, BBQ pork, and assorted vegetables, served with noodles in a flavorful broth.
$18.00Preserved Vegetable & Shredded Meat Noodle Soup
Hot and spicy.
$17.00Fow Chow Fried Rice
Fow chow fried rice typically includes stir-fried rice with a mix of specific meats, vegetables, and possibly seafood, prepared in a style unique to Fow Chow cuisine.
$20.00Dry Scallops With Egg White Fried Rice
Stir-fried rice with dry scallops and egg whites, typically includes green onions for added flavor.
$27.00Shrimp Fried Rice
Succulent shrimp tossed with flavorful fried rice and fresh veggies.
$17.00Diced Chicken & Salted Fish Fried Rice
Tender diced chicken, salted fish, and scrambled eggs stir-fried with rice, garnished with fresh green onions.
$20.00House Special Fried Rice
Rice stir-fried with shrimp, beef, chicken, and pork, typically includes egg, peas, carrots, and onions.
$17.00BBQ Pork Fried Rice
Succulent BBQ Pork Mixed with Flavorful Fried Rice
$16.00Beef Fried Rice
Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.
$16.00Chicken Fried Rice
Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
$16.00Mixed Vegetables Fried Rice
Stir-fried rice combined with a variety of vegetables including carrots, peas, and onions, typically seasoned with soy sauce.
$16.00Seafood Fried Rice
Seafood medley tossed in aromatic rice, masterfully enhanced with flavors of the ocean.
$17.00Assorted Meat Fried Sticky Rice
Sticky rice stir-fried with a variety of meats, often including chicken, pork, and beef, alongside traditional seasonings.
$19.00Fresh Garlic Sea Bass With Roasted Pork Hot Pot
Sea bass and roasted pork are combined in a hot pot, typically including fresh garlic and a blend of traditional Chinese vegetables and seasonings.
$30.00Chinese Mushrooms With Chicken Hot Pot
A hot pot featuring tender chicken and a variety of Chinese mushrooms, slowly cooked together in a savory broth.
$19.00Beef With Ginger & Green Onion Hot Pot
Tender beef cooked with ginger and green onions, presented in a simmering broth. This hot pot typically includes various traditional spices to enhance the flavors.
$21.00Seafood With Deep Fried Tofu Hot Pot
Seafood and deep-fried tofu simmered together in a savory broth, typically includes a variety of seafood such as shrimp, scallops, and squid, complemented by the unique texture of deep-fried tofu.
$21.00Deep Fried Tofu & Fish Ball With Curry Sauce Hot Pot
Spicy.
$19.00Jewels Tofu Hot Pot
A savory mix of tofu, mushrooms, seafood, and vegetables in a rich broth.
$20.00Chinese Mushroom With Chinese Broccoli
Chinese mushrooms and Chinese broccoli are stir-fried together, typically in a savory sauce that enhances their natural flavors.
$20.00Chinese Mushroom With Mustard Green
Stir-fried Chinese mushrooms paired with mustard greens, typically includes a light garlic or soy-based sauce.
$20.00Chinese Mushroom With Chinese Green
Stir-fried Chinese greens and mushrooms, typically includes baby bok choy and shiitake mushrooms in a light sauce.
$20.00Mustard Green With Bamboo Pith
Mustard greens and bamboo pith are gently sautéed together, typically featuring a subtle blend of garlic and ginger to enhance the natural flavors of the vegetables.
$25.00Sautéed Mustard Green
Mustard greens sautéed with garlic, typically includes a hint of ginger for added flavor.
$16.00Oyster Sauce With Chinese Broccoli
Chinese broccoli is lightly stir-fried and coated in a savory oyster sauce, offering a simple yet classic combination of flavors.
$17.00Sautéed Chinese Green With Garlic
Leafy greens sautéed with fresh garlic, typically includes a variety of Chinese vegetables such as bok choy or pea shoots.
$15.00Sautéed Green Bean With Shredded Pork
Spicy.
$17.00Mixed Vegetable
A stir-fried assortment of broccoli, carrots, snow peas, and mushrooms, typically served in a savory brown sauce.
$16.00Sautéed Green Bean With Garlic
Green beans sautéed with minced garlic, typically following a traditional Chinese cooking technique.
$17.00House Special Eight Ingredients Duck
House special duck with eight key ingredients. Available in full or half sizes.
$28.00BBQ Duck
Whole duck
$21.00Crispy Chicken Cantonese Style
This dish features chicken, prepared cantonese style for a crispy finish.
$17.00Szechuan Style Chicken With Broccoli
Spicy.
$18.00Deep Fried Lemon Chicken
Deep-fried chicken, typically served with a rich lemon sauce that often includes a hint of fresh citrus.
$18.00Sautéed Chicken With Snow Pea
Sliced chicken sautéed with crisp snow peas, often accompanied by water chestnuts and a light, savory sauce.
$18.00Sautéed Chicken With Chinese Broccoli
Sautéed chicken with Chinese broccoli typically includes slices of chicken breast and Chinese broccoli, stir-fried, often found in a light sauce.
$19.00Sautéed Chicken With Cashew Nuts
Chicken sautéed with cashew nuts typically includes stir-fried chicken combined with crunchy cashews and a selection of vegetables in a savory sauce.
$18.00Sizzling Beed Short Rib With Black Pepper
Beef short ribs sizzled with black pepper, typically accompanied by onions and green peppers, served on a hot platter.
$22.00Sizzling Seafood With Black Pepper
A mix of seafood sautéed with onions and bell peppers, typically includes a spicy black pepper sauce, served on a hot sizzling platter.
$24.00Sizzling Filet Mignon With Black Pepper
Tender filet mignon, typically stir-fried with onions, mushrooms, and a robust black pepper sauce, served sizzling.
$21.00Sizzling Sea Bass With Black Bean Sauce
Sea bass served sizzling with a savory black bean sauce, typically includes bell peppers and onions, prepared in a method that enhances its natural flavors.
$30.00Sizzling Chicken With Oyster Sauce
Sizzling chicken with oyster sauce is served on a hot plate, featuring chicken stir-fried with vegetables, typically including onions and mushrooms, all coated in a savory oyster sauce.
$18.00Deep Fired Pork Chop With BBQ Sauce
Deep-fried pork chop coated in BBQ sauce, typically includes a blend of savory spices for a rich flavor.
$20.00Deep Fried Pork Chop With Salt & Chili Pepper
Hot and spicy.
$20.00Deep Fried Pork Chop With Honey & Garlic
Deep-fried pork chop glazed with a sweet and savory honey garlic sauce.
$20.00Sautéed Beef With Chinese Broccoli
Sliced beef sautéed with Chinese broccoli, typically includes a savory brown sauce.
$21.00Sautéed Beef With Snow Pea
Sliced beef sautéed with snow peas, typically includes a savory brown sauce and may feature additional vegetables like bamboo shoots or water chestnuts.
$21.00Szechuan Style Beef With Broccoli
Spicy.
$21.00Prawns, Beef, Chicken In Peking Sauce
Spicy.
$21.00Skin Bean Curd With Vegetables
Skin bean curd with vegetables is a dish comprising thinly sliced tofu, typically served with a medley of vegetables such as broccoli, carrots, and mushrooms, in a gentle, savory sauce.
$17.00Black Mushroom With Japanese Tofu
Japanese tofu and black mushrooms, typically stir-fried with a blend of vegetables such as carrots and onions, in a savory brown sauce.
$22.00Bailing Mushroom With Chinese Broccoli
Bailing mushrooms stir-fried with Chinese broccoli, typically includes a savory sauce.
$21.00Bailing Mushroom With Mustard Green
Tender bailing mushrooms paired with fresh mustard greens, garnished with thinly sliced scallions.
$21.00Bailing Mushroom With Chinese Green
Bailing mushrooms stir-fried with Chinese greens, offering a harmonious blend of textures and subtle flavors.
$21.00Bailing Mushroom With Baby Bok Choi
Bailing mushrooms and baby bok choi, typically stir-fried, often accompanied by a light sauce to enhance the natural flavors of the vegetables.
$21.00Bamboo Pith With Bean Skin Roll
Bamboo pith and bean skin rolled together, typically includes a mix of mushrooms and vegetables, simmered in a light, savory sauce.
$25.00Sautéed Peavines W/ Garlic
Peavines sautéed with garlic, typically including a light seasoning to enhance the natural flavors of the greens.
$28.00Salt & Pepper Fresh Squid
Spicy.
$20.00Sautéed Squid With Garlic Sauce
Squid sautéed with garlic sauce, typically includes a savory mix of garlic and a variety of complementary seasonings.
$20.00Mongolian Beef
Spicy.
$20.00Sautéed Sliced Beef With Oyster Sauce
Sliced beef sautéed in oyster sauce, typically includes onions and mushrooms, offering a blend of savory flavors.
$20.00Peking Beef
Spicy.
$20.00Beef With Black Bean Sauce
Sliced beef stir-fried with bell peppers and onions, served in a classic black bean sauce.
$20.00Satay Beef
Sliced beef stir-fried with a blend of vegetables, typically includes onions and peppers, in a satay sauce.
$20.00Almond Fried Chicken (White Meat)
Boneless white chicken, deep-fried and typically includes a savory gravy topped with sliced almonds.
$20.00Singapore Chili Chicken
Spicy.
$20.00Chicken With Black Bean Sauce
Chicken pieces stir-fried with bell peppers and onions, served in a traditional black bean sauce.
$20.00Sweet & Sour Chicken
Crispy chicken coated in a tangy sweet-and-sour sauce.
$20.00Kung Pao Chicken
Spicy.
$20.00Sweet & Sour Sole Of Filet
Sole filet, deep-fried, served with a sweet and sour sauce that typically includes bell peppers and pineapple.
$20.00Sweet & Sour Pork
Tender pork pieces in a tangy sweet and sour sauce.
$20.00Sautéed BBQ Pork With Broccoli & Tofu
BBQ pork, tofu, and broccoli stir-fried, typically includes a savory sauce.
$20.00Deep Fried Tofu With Mixed Vegetables
Deep fried tofu paired with a variety of mixed vegetables, typically sautéed together to complement the crispy texture of the tofu.
$20.00Deep Fried Tofu With Salt & Chill Pepper
Spicy.
$20.00Deep Fried Tofu With Brown Sauce
Deep fried tofu served in a savory brown sauce, commonly accompanied by vegetables such as broccoli and carrots.
$20.00Spicy Tofu With Minced Beef
Spicy.
$20.00Sautéed Chinese Green With Beef
Beef stir-fried with a mix of Chinese greens, typically includes garlic and ginger, finished with a touch of Chinese cooking wine and seasonings.
$20.00Sautéed Chinese Green With Chicken
Chicken and a variety of Chinese greens are sautéed together with garlic, ginger, and scallions, typically seasoned with Chinese cooking wine, white pepper, and salt.
$20.00Sautéed Chinese Green With Squid
Squid and a variety of Chinese greens are sautéed together, typically including garlic, ginger, and scallion, flavored with Chinese cooking wine, white pepper, and salt.
$20.00Sautéed Broccoli With Beef
Sliced beef sautéed with fresh broccoli, typically includes a savory brown sauce.
$20.00Sautéed Broccoli With Chicken
Sautéed broccoli with chicken combines tender chicken pieces and broccoli, typically sautéed together in a light sauce. This dish may include garlic or ginger for added flavor.
$20.00Sautéed Broccoli With Squid
Broccoli and squid sautéed together, typically accompanied by a light soy or garlic sauce.
$20.00Mixed Vegetables With Beef
Beef and mixed vegetables, including broccoli, carrots, and snow peas, stir-fried together, typically in a savory brown sauce.
$20.00Mixed Vegetables With Chicken
Sliced chicken stir-fried with a medley of vegetables such as broccoli, carrots, and bok choy, typically seasoned with garlic and oyster sauce.
$20.00Mixed Vegetables With Squid
Stir-fried squid and mixed vegetables, typically includes broccoli, carrots, onions, and bamboo shoots in a savory sauce.
$20.00We Are Normally Closed On Wednesday But We Will Be Open On Wednesday Christmas And New Year
We will be closed Nov th Wed, but We will be open on Wednesday Christmas and New Year.
$0.00Crispy Prawns With Honey Walnuts
Lightly battered prawns paired with crunchy honey-glazed walnuts, served on a bed of fresh greens.
$21.00Szechuan Style Crispy Prawns
Spicy.
$21.00Sizzling Sea Bass With Thai Style Sauce
Spicy.
$30.00Clams With French Style Hot Pot
Butter Sauce
$21.00Grilled Sea Bass With Lemon Grass
Grilled sea bass, marinated with lemongrass, typically includes a blend of herbs and spices enhancing its delicate flavor.
$46.00Peking Duck
Peking Duck is typically served as roasted duck with crispy skin, accompanied by Chinese pancakes, scallions, and hoisin sauce for wrapping.
$46.00Crispy Pork Hock, Macau Style
Crispy pork hock, Macau style, is a savory dish featuring a whole pork hock deep-fried to achieve a crispy exterior, typically accompanied by a blend of Macau's distinctive spices and sauces.
$21.00Crispy Chicken Spring Roll (Each)
Deep-fried and filled with chicken, typically includes vegetables such as carrots and cabbage, wrapped in a crispy shell.
$2.60Cold Jelly Fish
Spicy.
$17.00Pot Stickers ()
Eight pot stickers with a choice of pan-fried or steamed, served as an appetizer.
$14.00Deep Fried Pork Bung
Deep fried pork bung, crisply cooked to offer a unique texture, typically includes a blend of spices for enhanced flavor.
$21.00Salt & Pepper Chicken Wings ()
Spicy.
$17.00Dry Scallop With Shredded Chicken Soup
Shredded chicken and dry scallop are combined in a clear broth, typically including vegetables and seasoned for a balanced flavor.
$26.00Clam With Hua Diao Soup
Clam with hua diao soup typically includes clams and is flavored with hua diao wine, a traditional Chinese cooking wine, in a clear broth.
$24.00Crab Meat & Fish Maw Soup
Crab meat and fish maw soup combines tender crab meat and gelatinous fish maw in a seasoned broth, often enhanced with egg whites for a silky texture.
$22.00Chicken & Fish Maw Soup
Chicken and fish maw soup combines tender chicken pieces with gelatinous fish maw in a rich, savory broth, often enhanced with select Chinese herbs and spices.
$19.00Fish Maw & Cream Of Corn Soup
Fish maw and cream of corn soup combines the gelatinous texture of fish maw with the sweetness of creamed corn, typically served in a savory broth.
$18.00Assorted Seafood & Bean Curd Soup
A savory blend of mixed seafood and silky bean curd, typically prepared in a flavorful broth.
$18.00Minced Beef & Egg Swirl Soup
A savory blend of minced beef and gently swirled eggs, typically complemented by a light, clear broth and subtle hints of green onions and seasonings.
$18.00Roasted Duck & Mustard Green Soup
Roasted duck and mustard green soup typically features tender pieces of roasted duck combined with mustard greens in a flavorful broth.
$18.00Hot & Sour Soup
Spicy.
$17.00Fresh Mushroom & Egg Swirl Soup
A savory blend of fresh mushrooms and gently swirled eggs, typically served in a delicate broth.
$17.00Seafood Sizzling Rice Soup
A savory blend of shrimp, scallops, and crab meat, typically combined with crispy rice and served in a rich, clear broth with assorted vegetables.
$17.00BBQ Duck With Noodle Soup
Barbecued duck served in a rich broth with noodles, typically includes Chinese greens and garnished with spring onions.
$20.00Assorted Seafood With Noodle Soup
Noodle soup featuring a variety of seafood such as shrimp, scallops, and squid, typically accompanied by vegetables in a savory broth.
$18.00Chicken & Mushrooms With Noodles Soup
Shredded chicken and mushrooms served in a rich broth with noodles, typically garnished with scallions.
$17.00House Special Noodle Soup
Our house special noodle soup typically includes a savory blend of shrimp, chicken, BBQ pork, and a variety of vegetables, all served in a rich broth with tender noodles.
$18.00Preserved Vegetable & Shredded Meat Noodle Soup
Spicy.
$17.00Assorted Seafood With Japanese Tofu
$23.00Sautéed Filet Of Sole With Chinese Green
Sole filet sautéed with Chinese greens, typically includes garlic, ginger, and a light sauce, offering a balanced blend of flavors.
$21.00Kung Pao Shrimp
Spicy.
$21.00Sautéed Scallop With Snow Pea
Scallops sautéed with crisp snow peas, typically includes bamboo shoots and water chestnuts, served in a delicate white sauce.
$27.00Deep Fried Sea Bass With Salt & Chili Pepper
Spicy.
$40.00Steamed Sea Bass With Ginger & Onion (Bone)
Bone In
$36.00Sautéed Sea Bass With Chinese Green
Sea bass sautéed with Chinese greens, incorporating a mix of vegetables like bok choy and mushrooms, lightly seasoned to enhance the natural flavors.
$40.00Deep Fried Sea Bass With Soy Sauce (Bone)
Bone In
$36.00Deep Fried Sea Bass With Cream & Corn Sauce (Bone)
Bone In
$36.00Sautéed Prawns, Scallops, Squid With Broccoli
Sautéed prawns, scallops, and squid with broccoli typically includes a mix of seafood and broccoli, often prepared with garlic and a light sauce.
$24.00Sautéed Prawns, Chicken With Broccoli
Prawns and chicken sautéed with broccoli, typically includes a blend of vegetables such as carrots and bamboo shoots in a savory sauce.
$21.00Sautéed Prawns, Scallop With Fresh Mushrooms
Sautéed prawns and scallops with fresh mushrooms typically include a stir-fry preparation, combining these seafood items with mushrooms in a savory sauce.
$27.00Scallop With Two Kinds Of Mushrooms
Scallops sautéed with two varieties of mushrooms, typically includes a blend of traditional Chinese seasonings.
$27.00Sautéed Scallop With Chinese Broccoli
Scallops sautéed with Chinese broccoli, typically includes a light sauce to enhance the flavors.
$27.00Kung Pao Scallop
Hot and spicy.
$27.00Sautéed Clam With X.O. Hot Sauce
Spicy.
$22.00Sautéed Clam With Black Bean Sauce
Tender clams sautéed with vibrant bell peppers, onions, and savory black bean sauce.
$21.00Sautéed Clam With Thai Sauce Hot Pot
Spicy.
$21.00Sautéed Prawns With Chinese Broccoli
Prawns sautéed with Chinese broccoli, often accompanied by a light sauce, embodying a harmonious blend of textures and flavors.
$21.00Sautéed Prawns With Snow Peas
Tender prawns sautéed with crisp snow peas, complemented by bell peppers, onions, and a savory sauce.
$21.00Sautéed Prawns With Cashew Nuts
Prawns sautéed with cashew nuts, typically includes vegetables such as celery, carrots, and water chestnuts, served in a savory brown sauce.
$21.00Sweet & Sour Prawns
Prawns deep-fried and served with a sweet and sour sauce, typically includes bell peppers, onions, and pineapple.
$21.00Prawns With Black Bean Sauce
Prawns stir-fried with onions, bell peppers, and possibly other vegetables, coated in a savory black bean sauce.
$21.00Deep Fried Prawns With Salt & Chili Pepper
Spicy. with shell.
$21.00Prawns With Lobster Sauce
Succulent prawns stir-fried with savory lobster sauce, garnished with green onions and garlic.
$21.00Sautéed Squid With Chinese Broccoli
Squid and Chinese broccoli sautéed together, typically includes a savory sauce to enhance the flavors.
$20.00Fresh Garlic Sea Bass With Roasted Pork Hot Pot (Bone)
Sea Bass and roasted pork hot pot, with fresh garlic, typically includes tofu, mushrooms, and seasonal vegetables in a savory broth.
$30.00Chinese Mushrooms With Chicken Hot Pot
A simmering hot pot filled with tender chicken pieces and an assortment of Chinese mushrooms, cooked together in a savory broth.
$19.00Beef With Ginger & Green Onion Hot Pot
Tender beef cooked with ginger and green onions, served in a savory broth as part of a traditional Chinese hot pot experience.
$21.00Seafood With Deep Fried Tofu Hot Pot
Seafood with deep fried tofu hot pot typically includes a mix of seafood and deep fried tofu, simmered together in a savory broth.
$21.00Deep Fried Tofu & Fish Ball With Curry Sauce
Spicy.
$19.00Eight Jewels Tofu Hot Pot
A medley of tofu, mushrooms, and assorted vegetables simmered in a savory broth.
$20.00Chinese Mushroom With Chinese Broccoli
Chinese mushrooms and Chinese broccoli are stir-fried together, typically in a savory sauce that may include ingredients like garlic or oyster sauce.
$20.00Chinese Mushroom With Mustard Green
Stir-fried Chinese mushrooms paired with mustard greens, typically includes a blend of flavors from garlic and soy sauce.
$20.00Chinese Mushroom With Chinese Green
Stir-fried shiitake mushrooms with Chinese greens, typically includes baby bok choy in a light sauce.
$20.00Mustard Green With Bamboo Pith
Mustard greens and bamboo pith are stir-fried together, typically including garlic and ginger for added flavor.
$25.00Sautéed Mustard Green
Mustard greens sautéed with ginger and garlic, typically seasoned with a hint of sea salt.
$16.00Oyster Sauce With Chinese Broccoli
Chinese broccoli is stir-fried and served with a savory oyster sauce, typically including garlic for added flavor.
$17.00Sautéed Chinese Green With Garlic
Leafy greens sautéed with fresh garlic, typically includes a mix of Chinese vegetables such as bok choy or pea shoots, prepared with a hint of garlic.
$15.00Sautéed Green Bean With Shredded Pork
Spicy.
$17.00Mixed Vegetable
Stir-fried assortment of broccoli, carrots, snow peas, mushrooms, and bamboo shoots, typically served in a savory brown sauce.
$16.00Sautéed Green Bean With Garlic
Green beans sautéed with minced garlic, following a traditional Chinese cooking technique.
$17.00House Special Eight Ingredients Duck
House Special Eight Ingredients Duck; choice of whole or half. Features duck with eight carefully selected ingredients for a diverse flavor profile.
$28.00BBQ Duck
Half and Whole duck
$21.00Crispy Chicken Cantonese Style
This dish features chicken, prepared Cantonese style for a crispy finish.
$17.00Szechuan Style Chicken With Broccoli
Spicy.
$18.00Deep Fried Lemon Chicken
Deep-fried chicken pieces, typically including a tangy lemon sauce that complements the crispy exterior.
$18.00Sautéed Chicken With Snow Pea
Sliced chicken sautéed with snow peas, typically includes water chestnuts and a savory white sauce.
$18.00Sautéed Chicken With Chinese Broccoli
Sautéed chicken with Chinese broccoli typically includes tender slices of chicken stir-fried with Chinese broccoli, often served in a light, savory sauce.
$19.00Sautéed Chicken With Cashew Nuts
Sautéed chicken with cashew nuts typically includes tender chicken pieces sautéed with roasted cashew nuts and a mix of vegetables in a savory sauce.
$18.00Sizzling Beef Short Rib With Black Pepper
Beef short ribs served sizzling with black pepper, typically includes onions and green peppers, prepared in a robust black pepper sauce.
$22.00Sizzling Seafood With Black Pepper
A mix of seafood, typically including shrimp, scallops, and squid, sautéed with onions and bell peppers in a robust black pepper sauce, served sizzling on a hot iron plate.
$24.00Sizzling Filet Mignon With Black Pepper
Tender filet mignon served sizzling with a robust black pepper sauce, typically accompanied by sautéed mushrooms and onions.
$22.00Sizzling Sea Bass With Black Bean Sauce
Sea bass served sizzling with a savory black bean sauce, typically includes bell peppers and onions, reflecting a common preparation style in Chinese cuisine.
$30.00Sizzling Chicken With Oyster Sauce
Served on a hot platter, this dish features chicken sautéed in oyster sauce, typically accompanied by a selection of vegetables.
$18.00Deep Fired Pork Chop With BBQ Sauce
Deep-fried pork chop typically includes a crispy exterior, served with a barbecue sauce that complements its rich flavor.
$20.00Deep Fried Pork Chop With Salt Chili Pepper
Spicy.
$20.00Deep Fried Pork Chop With Honey & Garlic
Deep-fried pork chop coated in a sweet honey and savory garlic sauce.
$20.00Sautéed Beef With Chinese Broccoli
Sliced beef sautéed with Chinese broccoli, typically includes a savory brown sauce.
$21.00Sautéed Beef With Snow Pea
Sliced beef sautéed with snow peas, typically includes a light brown sauce and may feature additional vegetables for enhanced flavor.
$21.00Szechuan Style Beef With Broccoli
Spicy.
$21.00Prawns, Beef, Chicken In Peking Sauce
Spicy.
$21.00Seafood Chow Mein (Soft Noodle)
Soft noodles stir-fried with a mix of seafood, typically includes shrimp, scallops, and squid, alongside assorted vegetables.
$19.00Seafood Chow Mein (Crispy)
Crispy chow mein topped with assorted seafood. Options for sauce on noodles or side.
$19.00Seafood Chow Fun (Dry)
Stir-fried wide rice noodles with a mix of seafood, typically including shrimp, scallops, and squid, served dry without sauce.
$19.00Seafood Chow Fun With Gravy
Wide rice noodles stir-fried with a mix of seafood, typically includes shrimp, scallops, and squid, served in a savory gravy.
$19.00House Special Chow Mein (Soft)
Soft noodles stir-fried with shrimp, chicken, beef, and a variety of vegetables, typically includes cabbage, bean sprouts, and onions.
$19.00House Special Chow Mein (Crispy)
House special chow mein: crispy noodles, choice of sauce on noodles or side.
$19.00House Special Chow Fun (Dry)
Thick rice noodles stir-fried with a mix of chicken, beef, shrimp, and selected vegetables, typically including bean sprouts and onions, in a dry style.
$19.00House Special Chow Fun With Gravy
Soft, flat rice noodles sautéed with shrimp, chicken, BBQ pork, and mixed vegetables, all enveloped in a rich house gravy.
$19.00Prawns Chow Mein (Soft)
Prawns are stir-fried with soft egg noodles, typically including a mix of vegetables in a savory sauce.
$19.00Prawns Chow Mein (Crispy)
Crispy chow mein topped with prawns. Option for sauce style: on noodle or on the side.
$19.00Prawns Chow Fun (Dry)
Prawns chow fun (dry) typically includes stir-fried wide rice noodles with prawns, bean sprouts, and onions, prepared in a dry style without sauce.
$19.00Prawns Chow Fun With Gravy
Stir-fried wide rice noodles generously topped with prawns and coated in a savory gravy, typically includes bean sprouts and onions.
$19.00Chicken & Chinese Mushrooms Chow Mein (Soft)
Soft noodles stir-fried with chicken and Chinese mushrooms, typically includes a variety of vegetables.
$18.00Chicken & Chinese Mushrooms Chow Mein (Crispy)
Crispy chow mein topped with chicken and Chinese mushrooms. Choice of sauce style: on noodle or side.
$18.00Chicken & Chinese Mushrooms Chow Fun (Dry)
Stir-fried chow fun noodles with chicken, Chinese mushrooms, and typically includes bean sprouts and onions, prepared dry.
$18.00Chicken & Chinese Mushrooms Chow Fun With Gravy
Stir-fried chow fun noodles with tender chicken, Chinese mushrooms, and a selection of vegetables, typically served in a savory gravy.
$18.00Beef Chow Mein (Soft)
Tender beef slices stir-fried with soft noodles, bean sprouts, and green onions in a savory sauce.
$18.00Beef Chow Mein (Crispy)
Crispy chow mein topped with tender beef strips. Options for sauce on the noodle or on the side.
$18.00Beef Chow Fun (Dry)
Wide rice noodles stir-fried with tender beef slices, bean sprouts, and scallions in a savory sauce.
$18.00Beef Chow Fun With Gravy
Wide rice noodles sautéed with beef and mixed vegetables, typically includes onions and bell peppers, served in a savory house gravy.
$18.00Beef Chow Mein With Black Bean Sauce (Soft)
Soft noodles stir-fried with slices of beef, typically includes vegetables, all coated in a savory black bean sauce.
$18.00Beef Chow Mein With Black Bean Sauce (Crispy)
Crispy beef chow mein, choice of black bean sauce either on noodles or side.
$18.00Beef Chow Fun With Black Bean Sauce (Dry)
Stir-fried wide rice noodles with beef and a savory black bean sauce, typically includes onions and bean sprouts.
$18.00Beef Chow Fun With Black Bean Sauce (Gravy)
Wide rice noodles stir-fried with beef and typically includes bell peppers and onions, all coated in a savory black bean sauce.
$18.00Bean Sprout & Soy Sauce Chow Mein (Soft)
Soft egg noodles stir-fried with soy sauce and bean sprouts, typically includes onions and scallions.
$18.00Bean Sprout & Soy Sauce Chow Fun (Dry)
Flat wide rice noodles stir-fried with bean sprouts and seasoned with soy sauce, typically includes onions.
$18.00Beef Chow Fun With Bean Sprout
Wide rice noodles stir-fried with slices of beef and bean sprouts, typically includes onions and a savory sauce.
$18.00Beef Chow Mein With Satay Sauce (Soft)
Soft noodles stir-fried with beef and a rich, satay sauce, typically includes vegetables such as cabbage, carrots, and onions.
$18.00Beef Chow Mein With Satay Sauce (Crispy)
Crispy beef chow mein, satay sauce, options for sauce on noodle or side.
$18.00Beef Chow Fun With Satay Sauce (Dry)
Wide rice noodles stir-fried with beef and typically includes bean sprouts and onions, served in a savory satay sauce.
$18.00Beef Chow Fun With Satay Sauce (Gravy)
Wide rice noodles stir-fried with beef and typically includes onions and bean sprouts, all coated in a savory satay sauce.
$18.00Seafood With Two Kinds Of Vermicelli Noodle
This dish combines two types of vermicelli noodles with a selection of seafood, typically including shrimp and scallops, prepared in a style that highlights the textures and flavors of both the noodles and the oceanic ingredients.
$21.00Singapore Style Vermicelli
Thin rice vermicelli stir-fried with shrimp, BBQ pork, and a variety of vegetables, typically seasoned with curry powder.
$19.00Chinese Chives & Pork With Braised Noodle
Braised noodles served with a savory blend of Chinese chives and pork, typically accompanied by traditional spices and sauces for an authentic taste.
$19.00Seafood With Braised Noodle
Braised noodles accompanied by a medley of seafood, typically includes shrimp, scallops, and fish, gently simmered to enhance flavors.
$21.00Shanghai Chow Mein
Shanghai chow mein typically includes stir-fried thick noodles with a mix of vegetables and a combination of meats such as pork, chicken, and shrimp, seasoned with traditional spices and sauces.
$19.00Fow Chow Fried Rice
Fow chow fried rice typically includes stir-fried rice with a selection of meats, vegetables, and possibly seafood, seasoned with traditional Chinese flavors.
$20.00Dry Scallops With Egg White Fried Rice
Stir-fried rice with dry scallops and egg whites, typically includes green onions for added flavor.
$27.00Shrimp Fried Rice
Succulent shrimp tossed with flavorful fried rice and fresh veggies.
$17.00Diced Chicken & Salted Fish Fried Rice
Tender diced chicken and salted fish stir-fried with fluffy rice, eggs, and crisp vegetables.
$20.00House Special Fried Rice
A savory blend of shrimp, peas, scrambled eggs, and diced vegetables mixed with seasoned rice.
$17.00BBQ Pork Fried Rice
Succulent BBQ Pork Mixed with Flavorful Fried Rice
$16.00Beef Fried Rice
Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.
$16.00Chicken Fried Rice
Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
$16.00Mixed Vegetables Fried Rice
Stir-fried rice with a variety of vegetables, typically including peas, carrots, onions, and bean sprouts, combined with eggs.
$16.00Seafood Fried Rice
Seafood medley tossed in aromatic rice, masterfully enhanced with flavors of the ocean.
$17.00Assorted Meat Fried Sticky Rice
Sticky rice stir-fried with a mix of meats, which typically includes chicken, pork, and beef, along with eggs and assorted vegetables for added flavor and texture.
$19.00Skin Bean Curd With Vegetables
Skin bean curd with vegetables features thinly sliced bean curd, typically stir-fried with a variety of fresh vegetables, often served in a light, savory sauce.
$17.00Black Mushroom With Japanese Tofu
Japanese tofu and black mushrooms are stir-fried together, typically accompanied by a selection of vegetables and coated in a savory brown sauce.
$22.00Bailing Mushroom With Chinese Broccoli
Bailing mushrooms stir-fried with Chinese broccoli, typically includes a savory sauce.
$21.00Bailing Mushroom With Mustard Green
Tender bailing mushrooms paired with fresh mustard greens, garnished with a light sauce and julienned scallions.
$21.00Bailing Mushroom With Chinese Green
Bailing mushrooms stir-fried with Chinese greens, typically featuring a mix of vegetables like bok choy, seasoned with garlic and soy sauce.
$21.00Bailing Mushroom With Baby Bok Choi
Bailing mushrooms stir-fried with tender baby bok choi, typically includes a light garlic or oyster sauce.
$21.00Bamboo Pith With Bean Skin Roll
Bamboo pith and bean skin roll, a dish where bamboo pith is delicately wrapped in bean skin, typically includes a blend of subtle spices and herbs to enhance the flavors.
$25.00Sautéed Peavines With Garlic
Peavines sautéed with garlic typically include tender shoots of peas lightly cooked with minced garlic to enhance their natural flavors.
$28.00Salt & Pepper Fresh Squid
Spicy.
$20.00Sautéed Squid With Garlic Sauce
Squid sautéed with garlic, typically includes a savory garlic sauce, complemented by select vegetables.
$20.00Mongolian Beef
Spicy.
$20.00Sautéed Sliced Beef With Oyster Sauce
Sliced beef sautéed with oyster sauce, typically includes onions and mushrooms, based on common preparations.
$20.00Peking Beef
Spicy.
$20.00Beef With Black Bean Sauce
Sliced beef stir-fried with green peppers and onions, typically includes a savory black bean sauce.
$20.00Satay Beef
Sliced beef stir-fried with a blend of vegetables, typically includes onions and green peppers, all coated in a savory satay sauce.
$20.00Almond Fried Chicken (White Meat)
Boneless white chicken, deep-fried, typically served with a savory gravy and topped with almonds.
$20.00Singapore Chili Chicken
Spicy.
$20.00Chicken With Black Bean Sauce
Chicken stir-fried with onions and bell peppers, enveloped in a traditional black bean sauce.
$20.00Sweet & Sour Chicken
Crispy chicken coated in a tangy sweet-and-sour sauce.
$20.00Kung Pao Chicken
Spicy.
$20.00Sweet & Sour Sole Of Filet
Deep-fried sole filet, typically includes bell peppers, onions, and pineapple, tossed in a sweet and sour sauce.
$20.00Sweet & Sour Pork
Tender pork pieces in a tangy sweet and sour sauce.
$20.00Sautéed BBQ Pork With Broccoli & Tofu
Sliced BBQ pork sautéed with fresh broccoli and tofu, typically includes a savory brown sauce.
$20.00Deep Fried Tofu With Mixed Vegetables
Deep fried tofu served with a colorful medley of mixed vegetables, typically sautéed together.
$20.00Deep Fried Tofu With Salt & Chill Pepper
Spicy.
$20.00Deep Fried Tofu With Brown Sauce
Deep-fried tofu served in a savory brown sauce, typically includes a blend of vegetables such as green onions and carrots.
$20.00Spicy Tofu With Minced Beef
Spicy.
$20.00Sautéed Chinese Green With Beef
Stir-fried beef with a mix of Chinese greens, typically including baby bok choy and garlic, seasoned with ginger and scallions.
$20.00Sautéed Chinese Green With Chicken
Chicken and a variety of Chinese greens, such as pea shoots, Chinese broccoli, and baby bok choy, sautéed with garlic, ginger, and scallion, flavored with Chinese cooking wine, white pepper, and salt.
$20.00Sautéed Chinese Green With Squid
Squid and a variety of Chinese greens sautéed with garlic, ginger, and scallions, flavored with Chinese cooking wine, white pepper, and salt.
$20.00Sautéed Broccoli With Beef
Sliced beef sautéed with fresh broccoli, typically includes a savory brown sauce.
$20.00Sautéed Broccoli With Chicken
Sliced chicken and broccoli sautéed together, typically includes a light sauce.
$20.00Sautéed Broccoli With Squid
Broccoli and squid sautéed together, typically including a blend of garlic and traditional Chinese sauces for a savory taste.
$20.00Mixed Vegetables With Beef
Sliced beef stir-fried with a medley of vegetables, often including broccoli, carrots, and snow peas, in a savory brown sauce.
$20.00Mixed Vegetables With Chicken
Sliced chicken stir-fried with a variety of vegetables, typically including broccoli, carrots, and snow peas, in a light sauce.
$20.00Mixed Vegetables With Squid
Squid stir-fried with a variety of vegetables, typically includes broccoli, carrots, onions, and bamboo shoots.
$20.00Chili Oil oz
We make our own Chili Oil. oz.
$0.30Steam Rice (Per Person Size)
A portion of steamed white rice, typically served as a complement to various dishes.
$2.30Location
Address: 22511 Hwy 99 Ste 103 Edmonds, WA 98026
Phone: (425) 776-3832
Business info
- Takes ReservationsYes
- Offers DeliveryYes
- Offers TakeoutYes
- Limited Vegetarian OptionsYes
- Wheelchair accessibleYes
- Accepts Credit CardsYes
- Accepts Apple PayYes
- Accepts Android PayNo
- Accepts CryptocurrencyNo
- Outdoor SeatingYes
- CasualYes
- Moderate NoiseYes
- Good for GroupsYes
- Good For KidsYes
- Good for Lunch, DinnerYes
- Private Lot ParkingYes
- Waiter ServiceYes
- Beer & Wine OnlyYes
- Asian-ownedYes
- Women-ownedYes
- Open to AllYes
- Offers CateringNo
- Wi-FiNo
- Happy HourNo
- Drive-ThruNo
- Dogs Not AllowedNo
- TVNo
- Heated Outdoor SeatingNo
- Covered Outdoor SeatingNo
- Private DiningNo
- Plastic-free packagingYes
- Provides reusable tablewareYes
- Bike ParkingNo
Last Reviews
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Author: Oscar M.
03 August 2024I had the family meal at this place and I went home and went into a food coma. Everything in the family meal was amazing. I tried every single dish and then tried every single dish again. The ingredients were popping with flavor and there was a party in my mouth. Go here for a great family friendly restaurant and good authentic food.
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Author: Erin W.
31 July 2024This dim sum restaurant has been around for decades! We came here again today around 1:30 PM. We ordered fried tofu, chicken feet, beef tendons, bean curd rolls, and Peking Duck. Each dish was delicious, and I personally find it more flavorful than many other dim sum places in Seattle. It was good that we didn't need to call ahead to order the Peking Duck. Unfortunately, their Peking Duck did not come with the traditional thin wraps but with gua bao instead. The restaurant was spacious. If you would like to take the duck bones home for making soup, tell them when you order the duck, or they will discard the bones quickly. Their staff was attentive. Parking was easy as there was a parking lot for the plaza.
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Author: T N.
30 July 2024Our family has been going to this restaurant for years and we are always happy with the food. The service is okay but the restaurant is always too busy for servers to be more attentive. They have really good dimsum too.
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Author: Khiravi S.
17 June 2024Me and my family have been coming to this restaurant for the longest time! Workers are kind, and the food is always good.